The Chocolate

The names might be playful, but these 70% dark chocolate gems are serious business.

Rich and fruity, smooth and luscious. This is what chocolate should taste like.

Current Flavors

Salty Jill - sea salt

Subtle and strong with decided saltiness, featuring sea salt from Stonington Kelp Co, Pawcatuck, CT

Caffeinated Moose - coffee

Keeps you running all day long, featuring Strigo Coffee beans of Norwalk, CT

Janberry - dried cranberry

A little sweet and a little tart

Island Girl - macadamia nut

Pairs well with sunshine and an ocean breeze

Good Godfrey - peanut butter

An elevated version of your fav pb cup

Arianne - housemade candied ginger

Ginger lovers will dig it, featuring ginger from Horseshoe Farm, Ridgefield, CT

Hot Mike - candied jalapeño

A hint of spice with a side of sarcasm, featuring jalapeños from On The Way Farm, Bethel, CT

Monster Mashup - black garlic

Scarily sweet and not what you expect (trust me on this one!)

Great Dain - classic dark

A dark soul with a refined palate, this is anything but "plain."